Mix coconut milk, turmeric powder, sugar and soy sauce in a bowl, add chicken, marinade for 1 hour. 4.82 from 11 votes. As you can see from the date stamp of the above reader feedback, this Satay Chicken Curry is a recipe I published years ago. Youâll be reaching for more than one skewer, I promise! Put grill/stove on medium heat. Itâs really astonishing how a strip of skewered grilled chicken can taste so good! Way back before I taught myself to make recipe videos. No hunting down unusual ingredients! Then mix well until chicken is well coated with marinade. Cuisine Asian. As you can see from the date stamp of the above reader feedback, this Satay Chicken Curry. Cover and marinate in the refrigerator for at least 1 hour. Cook Time 30 mins. Nov 5, 2016 - Your satay dreams come true: chicken marinated in an easy homemade satay seasoning simmered in a from-scratch peanut sauce. Prep Time 10 mins. To make the satay sauce, place all the ingredients except the coconut milk in a food processor. If you want to ⦠You can thread the chicken onto satay sticks now, or cook the chicken first and thread it onto the sticks later (as we did). Great recipe for Chicken Satay Curry. Top them off with hot skewers, a drizzle of curry peanut sauce & green onions. Marinade Method - Version 1. When I think of chicken satay, my mind immediately thinks of skewers, but this is far easier. Serve with lime wedges on the side and get to eating. To make the peanut sauce, combine oyster sauce, peanut butter, sweet chilli sauce and lime juice in a bowl. While the chicken is marinating, pour the coconut milk into the pan and get your child to stir together with the peanut butter mix. Chicken marinated in an authentic homemade satay seasoning simmered in a peanut satay sauce. Spread half the sauce over the chicken, cover and place ⦠Print Recipe Pin Recipe. THIS is how you get a Satay Chicken fix!! 9 May 2016, to be exact. One of my favorites when eating out in a Thai restaurant along with Pad Thai and Thai Curry.This recipe of skewered chicken satay with peanut sauce, for me at least, is the closest as it can get to the authentic chicken satay skewers. Cook the chicken over low heat, using all the marinade to baste as it cooks. Place the chicken, soy sauce, lime juice, garlic, oil and curry powder in a bowl and mix well. This recipe is about having a delicious satay sauce and cooking your chicken in it. Bring 3/4 cup coconut milk to a simmer in small saucepan or skillet over medium heat. A recipe this good, a personal favourite of this curry-loving, satay ⦠Thread the marinated chicken onto the skewers and you're good to go! Stir 1 tablespoon In a food processor, blend the peanut butter, coconut milk, spring onions, garlic, ginger, chilies, Serve with a side of steamed, fried, or cauliflower rice (if that's more your style), a side of coconut soup, or eat the chicken drizzled in the peanut sauce in some crispy lettuce wraps. Chicken satay with peanut sauce has Thai-inspired flavors infused into each bite. Rather than the sweet peanut sauce you get from a Chinese takeout, this is a curry â and one you will fall in love with when you try it ð 8 chicken thighs, skin removed, cut in half . Forget piddly little skewers. This delicious curry has the flavours of a satay sauce. How to Assemble Vegan Chicken Satay Bowls. Authentic restaurant / chef recipe, easy to make! Perfect served over some steamed white rice. With the motor running slowly, pour the coconut milk through the feed tube until everything is well combined. The sauce needs to be heated gently and stirred â suitable for confident seven- or eight-year olds, under strict adult supervision. Cover and refrigerate for 4 hours or overnight. Satay sauce should a little sweet so check the taste and add the sugar if needed as sweetness of coconut milk also varies. Choose to make it on the stove top, in the slow cooker, or in your pressure cooker! It's beautifully rich with peanut butter, coconut milk and delicate spices. Marinate chicken in a coconut milk-curry powder mixture and serve with this spicy peanut sauce for an easy and economical Indonesian-style grilled main dish. Dec 25, 2016 - Chicken Satay Curry - Satay lovers dream come true! The satay can be barbecued, grilled or cooked on a griddle pan so cooking time will depend on the method you use. This easy satay chicken curry recipe will make you a mouth-watering curry that has a delicious creamy peanut taste to it. 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