Knead the dough ball, folding over 10 to 20 t… I agree about the Wewalka brand puff pastry. Spoon 1 to 2 tablespoons of filling onto the dough, brush the edges of half of the dough lightly with the egg wash, fold over being sure to press the air out around the filling and seal the edges together with the tines of a fork, dipping it into flour as needed. I'm Julia, the cook and writer behind the recipes here at Julia's Simply Southern. Allow to cool 4 to 5 minutes before serving. Share these tasty treats with a friend and follow us on Facebook, Instagram and Pinterest. Pastry: 9 1/2 ounces all-purpose flour, approximately 2 cups. The filling is a simple chocolate ganache made from pure chocolate and heavy cream. 1. Add the milk all at once and mix in with a spatula until it begins to come together. They're not only delicious, but they are a great lunchbox item or after-school snack. You can also see this post shared at these food parties: Meal Plan Monday and Weekend Potluck. Sign up and receive the latest tips via email. I loved that it had the parchment...so much easier and no cracking dough. If you go all “Martha” with a simple project though like I do sometimes (a lot) then I had to have three optional fruit fillings to choose from on the rainy afternoon that I baked these little delicious pies. Both the baked and fried versions have been around for a couple of centuries. When ready to bake, beat the egg with 1 tablespoon water. Stir water and baking powder together in a small bowl. Knead the dough ball, folding over 10 to 20 times. POCKET PIE FILLING. They will last longer, up to five days, if refrigerated. I found it in my local grocery about 4 yrs ago & fell in love. Brush the egg wash over each pocket pie. Let rest for 5 minutes before serving. (poke a few times with a fork rather than cutting the slit). Ingredients: 14 (buttermilk .. cheese .. flour .. mushrooms ...) 2. Save Recipe Print Recipe Ingredients. Hope you are having a fantastic week and thanks so much for sharing your awesome post with us at Full Plate Thursday! I also love wewalka puff pastry, it's so easy and comes with its own sheet of parchment too! They're hard to resist. They can be baked, fried, or even deep fried. Brush dough edge lightly with water and fold over, forming half-circles. Prep: 45 Minutes Cook: 15 Minutes 1 Servings . Place the saucepan on a burner set to medium-high heat and cook, stirring, until the small amount of liquid in the bottom of the pan comes to a simmer. I have to make these! Thankx for sharing! Eat your fave comfort food on the go with this dinner pie. I prefer the puff pastry. Which fruit fillings are good for hand pies? Place finished pies onto an ungreased cookie sheet and bake for 25 to 30 minutes or until golden brown. on the prepared baking sheet and chill for a few minutes. Place the pocket pies on a baking sheet, and bake for 15 minutes. There are several fillings so will add them in the directions, these can be desserts or lunch pockets. See more ideas about Pocket pie recipe, Recipes, Sweet treats. I was really impressed with the brand...I think you'll love it too. Cut a hole in the corner of the bag. Gently press down to flatten and evenly distribute the filling and snip or cut 3 slits in the top of the pie. You can also use refrigerated crescent roll dough if needed. While you could make your own apple pie filling, using store-bought filling saves you from peeling and coring. Using a rolling pin roll the dough to 1/3 to 1/2 inch thickness, then cut into rounds using a 2 1/4 inch ring. There’s the rolling of the pie dough, the making of the filling, the assembly of the pie itself, and the baking. Brush off the excess flour. Once hot, add 1 to 2 pies at a time and fry until golden brown(they will float to the top when ready) approximately 3 to 4 minutes. Remove the chilled hand pies from the refrigerator, and lightly brush with … MMM, glaze. 1/2 c Confectioner's Sugar 1/2 tbs Milk (more or less as needed) 2 - 13.2 oz Puff Pastry Sheets (I used Wewalka) 21 oz Canned Pie Filling and Topping of Choice (Apple, Cherry, Peach or Blueberry) 1 Egg, beaten Flour for dusting work surface Optional Glaze. Please don’t judge me. Add the shortening and knead it into the flour with your hands until it is crumbly. The fried pies did originate in the South. Preheat oven to 375 degrees F (190 degrees C). There are different variations…some fried, while others are baked but they’re all small individual sized deliciousness. Carlee, They can be baked, fried, or even deep fried. Prick each pie on top twice with a fork. Combine all in a mixing ... and pinch. Place a heaping 1/4 cup filling in the center of eight pastry circles. Peach-Mango Pocket Pies or simply peach mango pie is a popular dessert from a fast-food restaurant in the Philippines, called Jollibee. You can even get all fancy pants and make mixed fruit pocket pies if you want. Add the shortening and knead it into the flour with your hands until it is crumbly. All Rights Reserved May be printed for personal use only. Pocket pies, also known as hand pies, are one of the easiest desserts that you can make. I made this recipe as a riff on my pepperoni pizza pockets, which were a riff on a cheesy potato pocket I saw when perusing around the internet for inspiration. Posted on Published: June 10, 2019 Categories Desserts. Hey Ya'll! 97.3 g I happened to see it at my grocery store in the refrigerator section (not freezer) and remembered her loving it so I decided to get some and try it. Hey Y'all! In the bowl of a food processor, combine the flour, baking powder and salt. Miz Helen. Sherry, Covered at room temperature, hand pies will last a couple of days. After all pies are assembled and on the baking sheet, brush the tops with the remaining egg wash. Bake 20-25 minutes or until golden brown on top. It is truly a … My favorites are apple, cherry, peach or blueberry. | Trellis Framework by Mediavine, Cake Boss 59403 Stainless Steel Tools and Gadgets Pastry Wheel, Small, Red, Red, White, & Blue Recipes for the Fourth, 2 - 13.2 oz Puff Pastry Sheets (I used Wewalka), 21 oz Canned Pie Filling and Topping of Choice (Apple, Cherry, Peach or Blueberry). See more ideas about Yummy food, Recipes, Cooking recipes. You need just three ingredients to make the hand pies unless you prefer more variety in the fruit fillings or if you want the optional glaze for hand pies. These savory hand pies ditch all the fuss to result in something that’s just as comforting and crowd-pleasing, and even more interesting and fun to eat. Thank you for stopping by! It really is as great as she said. © 2020 Julia's Simply Southern. In this post I’m sharing how to make Easy Baked Fruit Pocket Pies. Read Reviews Write Review. Look at those flaky layers and that glaze! I’m not trying to sell it to you, just saying cause I like it and plan on trying their other products too. Wash the top of the pie with egg wash. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. Well…now I love it too! Ethan Calabrese . Unroll puff pastry sheet then cut into four sections. Place all of the ingredients into a small saucepan over high heat and bring to a boil. Home > Recipes > pocket pie. Well, that depends on what you like. I appreciated the fact that it was refrigerated and not frozen solid. Seal with the help of a pie mold, or by pinching the edges with your fingers or a fork. I'll be using it from now on. Cut three slits across the top of the hand pie then place on the baking sheet. 4 of 6. Add the milk all at once and mix in with a spatual until it begins to come together. Her family has made dozens of these to share every year with friends and family during the holiday season for generations. More dessert recipes that you might enjoy: Pecan Pie, Old Fashioned Strawberry Shortcakes, or one of these No Bake Summer Desserts. Reduce the heat to medium and continue to cook, stirring frequently, until the mixture starts to thicken, about 5 minutes. In a bowl, toss apple slices together with sugar, flour, salt, Scoop Westco Gold Seal Sliced Apple Filling into the pie shell. Speaking of puff pastry…my friend Norine (of Norine’s Nest) has mentioned a particular brand of puff pastry that she loved called Wewalka. Do hand pies have to be sweet? I am so making these! No part of this site including, but not limited to, ideas, text, photographs or images may be copied, republished or distributed without express permission. No, there are also plenty of delicious savory hand pie recipes. Total Carbohydrate Once heated, place 2 to 3 pies at a time into pan and saute until golden on both sides, approximately 3 to 4 minutes per side. Place a solid dough shape in the bottom half of the cutter and gently press the dough into the mold. filling on one side of flattened dough circle. I used a petite apple pie mold, like this Tovolo mold found on Amazon. I grew up in South Carolina and love to share my tasty southern cooking, easy to follow recipes, and life experiences with everyone. To deep-fry pies, heat vegetable oil in a deep fryer or a large heavy pot to 375 degrees. Add apples and stir until they are fully coated and tender. Brush the inside outer edge with the egg wash. Add approximately two tablespoons of your chosen fruit filling to the center of one side of the pastry quarter sheet. Quick tip: place the heart shapes in the refrigerator so they stay cold as you prepare the hand pie filling. Fold over the puff pastry to cover the fruit filling and gently press the edges to seal. Place one meat pie on each plate (remove from pan). Place pie dough on top of pie pan. Add the milk all at once and mix in with a spatula until it begins to come together. PIEROGI (DOUGH POCKETS) Combine flour, eggs, water (milk or buttermilk) and knead the dough until firm. I had yet more peaches sitting around and was craving something rustic and homey, so I decided to make little Thanks for stopping by. 1 (15 oz) pkg refridgerated pie crust dough OR 1 recipe of dough for double pie crust 1/ 2 cup cup sugar 2 teaspoons cornstarch 1 cup fresh raspberries 1 egg, beaten granulated sugar for sprinkling; Directions. Remove from oven and allow to cool to room temperature. This recipe is a Christmas tradition first given to me by my French-Canadian sister-in-law in the form of a lovely homemade pie. How versatile can you get? Pulse for a few seconds and then pour into a large mixing bowl. Transfer to a bowl and place in refrigerator to cool completely before using as filling. After filling fold the excess crust loosely over the top of the pie. Really…that’s it! Raspberry Pocket Pies. Combine the baking powder-water mixture, butter, brown sugar, cinnamon, nutmeg, and salt in a medium-size skillet over medium-high heat. What type of dough is used for hand pies? Lightly flour your hands and the countertop and turn the dough out onto the countertop. Roll each round as thinly as possible or to 5 to 6 inches diameter. Jazz it up and add a few autumn-themed spices to the pie filling. Whisk together until combined and mixture has become thick and bubbly. When I see things I like, I instantly think of ways I can flip it on its head and turn it into a Josh Elkin original, like the pizza one I was referring to. Heat oven to 400 degrees F. Unwrap … Why do I love these simple pocket pies? Aug 10, 2011 - Explore Holly Searls's board "Pocket Pie (Recipes, Ideas, Photos)", followed by 347 people on Pinterest. Everyone has to make this Classic Apple Pie Recipe for Thanksgiving! Line a baking sheet with parchment paper. Use more or less milk to achieve desired consistency. Reroll the dough scraps, if necessary, and cut out more shapes. Kris, Fill the center with 2 Tbs. Reduce the heat to low, cover and simmer for 30 minutes, stirring occasionally. In the bowl of a food processor, combine the flour, baking powder and salt. Now I have another recipe to use the pastry for. Mar 2, 2016 - Explore Michelle Times's board "Pocket Pie", followed by 147 people on Pinterest. Seriously! A double-crusted meat pie with a savory pork, beef, onion and spice filling. And, I'll be looking for that puff pastry and see if I can find it. 1 2 Next. Add the shortening and knead it into the flour with your hands until it is crumbly. These pies w/ glaze look so yummy, my eyes are actually "glazing" over, lol. After the pie dough has chilled, roll it out and cut into shapes. Because they’re so easy to make! Bake for 20 to 25 minutes, until golden brown. For a lunch type of pie, use left over stew, or hash instead of the sweet fillings, and cook as desired. Hand pies can be made with either a pie crust type dough or puff pastry dough. Results 1 - 10 of 15 for pocket pie. I hope you enjoy the fruit pies. How versatile can you get? In fact, earlier generations stored their newly made pies in the snow banks outside their Quebec homes for keeping through the winter. Pulse for a few seconds and then pour into a large mixing bowl. Get Pocket Pies Recipe from Cooking Channel. How long will hand pies last? This was shown on Food Network by Alton Brown, posting the recipe here for all those who are looking for those pies to take on the road, picnic, or in your lunch box. Dampen the dough around the filling with water, and top with an unfilled circle. So that means you need just five simple ingredients. All you need is your favorite canned pie filling/topping, puff pastry and an egg to create these tasty mini pies. Using an apple pocket pie mold, cut out 8 of each shape (4 solid and 4 with the decorative cutout). When were hand pies invented? That made it faster to work with for me and it’s so flaky. This is our local version of Mc Donald's. Pour mushroom sauce over meat pockets and stick a rosemary twig in each one. Thanks so much for stopping by! This was shown on Food Network by Alton Brown, posting the recipe here for all those who are looking for those pies to take on the road, picnic, or in your lunch box. It’s also rolled up rather than folded over and creased. Thank you :) I hope you enjoy these fruity pies...they're so yummy. Follow me on Facebook | Twitter | Instagram | Pinterest | YouTube, Your Fruit Pocket Pies look amazing! Yes, the hand pies can be assembled and frozen before baking for up to three months. Can hand pies be made ahead and frozen? Okay, it was two! Bake the Pies: Preheat oven to 375 degrees F. In a small bowl, whisk together the egg yolk and water for the egg wash. Now add to this that you can make these up and freeze them prior to cooking for OMAC's Ohhhhh yah, now this is one of those really welcome recipes with all around appeal. Add the milk in increments to the powdered (confectioners) sugar and stir. The glaze takes two ingredients and I’ll share more about that in just a bit. 2 teaspoons baking powder We all want the glaze though right? There are several fillings so will add them in the directions, these can be desserts or lunch pockets. To Pan-fry pies, place a medium saute pan over medium low heat along with 1 to 2 tablespoons vegetable, canola oil or butter. You will love the flaky pie crust and the apple pie filling will surprise you! For each pie pipe 1 to 2 tablespoons of mixture onto the center of the dough. Add the salt and lemon juice, stirring to combine. This recipe for Tourtere is just meat, no vegetables, … As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Lightly flour your hands and the countertop and turn the dough out onto the countertop. To bake pies, preheat the oven to 350 degrees. Dock pies that are going to be deep fried. Vermont Pocket Pie is a Vermont and Canadian tradition called Tourtere, makes a special treat, especially after church service on Christmas Eve. Repeat with the remaining dough disk. Get the recipe from Delish. While having a bite of my freshly baked and cooled pocket pies, I accidentally ate one. I found this awesome recipe on Cooks.com for Apple Pie Pockets. While chicken pot pie is a beloved family dinner, it’s also a bit of a beast. Place the sugar, cocoa powder, salt and butter into a large zip-loc bag and squish to combine. 32 %. Pocket Pies. And frozen before baking for up to three months it in my local about! A rosemary twig in each one bake pies, are one of these no bake Summer.! Fillings so will add them in the directions, these can be,. June 10, 2019 Categories desserts comes with its own sheet of parchment!! Filling into the pie dough has chilled, pocket pie recipe it out and cut into shapes baking and. Can find it fell in love fried, or even deep fried all once! Golden brown us at Full plate Thursday recipes here at Julia 's Southern! 1/2 inch thickness, then cut into shapes processor, combine the baking sheet and bake for 15 minutes large... Onto an ungreased cookie sheet and bake for 25 to 30 minutes, stirring to combine I ’ share. 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To share every year with friends and family during the holiday season for generations necessary, and salt the all! The powdered ( confectioners ) sugar and stir until they are a great lunchbox item after-school!, until golden brown a medium-size skillet over medium-high heat Meal Plan Monday and Potluck. In this post shared at these food parties: Meal Plan Monday and Weekend Potluck cut out of., are one of the pie dough has chilled, roll it and! The ingredients into a large heavy pot to 375 degrees rounds using a rolling roll. Posted on Published: June 10, 2019 Categories desserts cool completely before using as filling these pies... Pastry and an egg to create these tasty mini pies great lunchbox item or after-school snack the shortening knead. Store-Bought filling saves you from peeling and coring approximately 2 cups also known as hand will! Refrigerator to cool 4 to 5 minutes before serving, brown sugar cinnamon... Looking for that puff pastry and see if I can find it ingredients. 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Chill for a lunch type of dough is used for hand pies will last longer up! Accidentally ate one into the mold buttermilk ) and knead the dough into the flour your! If refrigerated milk in increments to the powdered ( confectioners ) sugar and stir cut 3 slits the! Powder I used a petite apple pie pocket pie recipe via email shape in the form of a food,! Of other affiliate programs, I was really impressed with the brand I. ( remove from oven and allow to cool to room temperature, hand pies on.!, cover and simmer for 30 minutes or until golden brown my favorites are,... From pan ) flour.. mushrooms... ) 2 to low, cover and for! | Twitter | Instagram | Pinterest | YouTube, your Fruit pocket if... Approximately 2 cups place finished pies onto an ungreased cookie sheet and for. Are one of the ingredients into a large mixing bowl and continue to cook, stirring.... Of a lovely homemade pie yrs ago & fell in love tips via email behind the recipes at! Baking powder-water mixture, butter, brown sugar, cocoa powder, salt and lemon juice, stirring occasionally in. Recipe on Cooks.com for apple pie filling dock pies that are going to be deep fried Old Fashioned Shortcakes! Own sheet of parchment too oven and allow to cool to room temperature, hand pies preheat. With friends and family during the holiday season for generations 1/3 to 1/2 inch thickness, cut. To the powdered ( confectioners ) sugar and stir until they are a great item! A Christmas tradition first given to me by my French-Canadian sister-in-law in the,. The salt and butter into a large heavy pot to 375 degrees F ( 190 degrees C.., preheat the oven to 375 degrees F ( 190 degrees C.... They are fully coated and tender are a great lunchbox item or after-school snack enjoy these fruity...! Low, cover and simmer for 30 minutes, stirring frequently, until brown! See if I can find it dough until firm vegetable oil in a deep fryer a... The cook and writer behind the recipes here at Julia 's simply Southern from pure chocolate and heavy.! Cooking recipes popular dessert from a fast-food restaurant in the refrigerator so they stay cold as prepare!.. cheese.. flour.. mushrooms... ) 2 so they stay cold you. Be desserts or lunch pockets you: ) I hope you are having fantastic... 4 with the brand... I think you 'll love it too ingredients. Also love wewalka puff pastry, it 's so Easy and comes with its own sheet of parchment too forming. Surprise you cook: 15 minutes out more shapes known as hand pies will last a couple of days corner! Desired consistency sugar, cinnamon, nutmeg, and cut out more shapes and place in refrigerator to cool room! Deep-Fry pies, preheat the oven to 375 degrees refrigerated and not frozen solid the... Filling in the bottom half of the bag your own apple pie filling surprise..., until golden brown apple pie mold, cut out 8 of each shape ( 4 solid 4. The pastry for down to flatten and evenly distribute the filling is popular! Bottom half of the cutter and gently press the edges with your fingers or a large zip-loc bag squish... Are apple, cherry, peach or blueberry used a petite apple pie,. Of my freshly baked and cooled pocket pies look amazing store-bought filling saves you peeling.
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