Remove from loaf pan. Tips for Making this Carrot Banana Bread. If you love carrot cake just as much as I do, then you’ll love today’s recipe. Definitely not as great as I hoped. Make the dough: In a large bowl combine the starter, water, sugar and vanilla. 2) cut sugar in half when making frosting and it was perfect for my taste. Bake for 50 - 60 minutes, or until a toothpick inserted into the centre comes out clean. Spoon the batter into the prepared loaf pan and spread evenly. Set aside. Tasted good! Let the loaf ⦠Add the sugar and vanilla, beating until smooth. Preheat the oven to 180C/350F/Gas 4. To freeze, simply slice the loaf into 12 slices then wrap individually in plastic wrap. This carrot cake loaf is dense, yet ultra soft and flavored with brown sugar, cinnamon, ginger, and nutmeg. Get Chocolate Carrot Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Spray cooking oil on an 8 ¾ X 4 ½ X 3 inch loaf pan. Fold in carrot and chocolate. Chop walnuts to a fine chop. The carrot helps to keep the cake moist, while chocolate makes it appeal to all! Easy and so delicious!!! Frosted or unfrosted cake stays fresh in an air-tight container in the fridge for up to 5 days. Nutrition information isn’t always accurate. round baking pans with waxed paper; grease the paper and set aside. Seriously though, this cake loaf is good even without the frosting, a slice warmed up in the microwave – divine paired with a cuppa tea or coffee! Ingredients. I could not picture a more picture-perfect loaf!! I had the same experience making this tonight. You can also keep up to date on Facebook, Pinterest, and Instagram. Mix well so carrots are coated with flour mixture. Happy Wednesday, Marsha! Add all of the ingredients, including the soy milk, to the carrot mixture and mix well. Add sifted dry ingredients; add carrots; add eggs one at a time, beating well after each addition. Make the batter: In a large bowl, using an electric mixer at medium speed, beat the eggs until frothy, about 3 minutes. The batter will be VERY thick. SHARE. Overall very dense, too. Chop walnuts to a fine chop. VARIATIONS ON CARROT BREAD . Thanks for the recipe! Remove the loaf from the pan by loosening with a spatula and then inverting over a plate to allow the loaf ⦠But I always, always recommend weighing your ingredients out instead of using cups (if you aren’t already doing so). Subscribe to receive new recipe updates via email! Wonât make again. I just baked and tasted this carrot cake loaf… simply perfect! I wonder if something was left out of the original recipe? You will love the rustic flavour of this honey flavoured chocolate cake, reinforced with grated carrot, nuts and raisins. Print Pin Recipe. The batter was actually extremely difficult to work with, too, as it was very sticky. . Divide mixture into 4 greased mini loaf pans, filling each one about halfway. We’re hoping you can find the time to help us as mom’s in her 80’s now and is really looking forward to it this Thanksgiving. Although very thick, I found the loaf moist, and is lovely warmed up ð. Simply whisk together the egg, sugars, melted coconut oil, sour cream, vanilla, cinnamon, and nutmeg, then fold in the remaining ingredients. Spoon the batter into a greased 9×5-inch loaf pan and spread out evenly. An incredibly moist and delicious carrot cake loaf that is packed full of flavour, loaded with grated carrot, and topped with a thick cream cheese frosting! Will make again ð Thank you! I made this carrot cake loaf the other day. The batter will be VERY thick. The end result was delicious! Hi Lucy! This Healthy Chocolate Chip Carrot Cake Loaf is ready in an hour and made with 100% whole wheat flour, shredded carrots, walnuts, chocolate chips, and yummy warm spices. Stir with a fork. How did this get such a high rating? Cup measurements are simply not accurate enough, and I cannot guarantee the best results if you use them. By Jessie Sheehan. Pour into loaf pan and bake in 350°F oven for 50 minutes. Tradition. Add to a large bowl with carrots, flour, cinnamon, nutmeg, cloves, baking soda and baking powder. Press the mixture into a nonstick loaf pan and bake, uncovered, for 1 hour, or until it is firm to the touch. These chocolate carrot loaf cakes with edible vegetable decoration can be left as a present for Santa's reindeer - or enjoyed all year round 1 hr and 25 mins . Put in boiling water and boil for 15 minutes. I have a few carrot cake recipes on my blog already. https://www.nigella.com/recipes/members/konstant-kravers-cheeky-carrot-cake. I’d love to see! If using a regular loaf pan, bake for longer, around 60 minutes. ð, HI marsha; back in the mid 60’s my mom a young woman then plcked up a recipe in one of the home magazines of the day for carrot cake. With the final baked loaf, the pieces toward the ends are quite dry while the middle barely finished cooking. Gonna make this loaf tonight. I made this last night and could not stop eating it. Add nuts and vanilla. But today, I have a new favourite – Carrot Cake Loaf! All Rights Reserved. My batter could not be poured – it had the consistency of play dough. Leave to cool completely in the pan on a wire rack before frosting. It was good but too dry. BEST carrot cake bread recipe I’ve ever had. It also freezes well for up to 3 months. I am the baker, recipe developer, writer, and photographer behind Marshaâs Baking Addiction - a food blog based on bringing you delicious and easy dessert recipes. Preheat oven to 350°F (180°C). Cover loosely with aluminium foil halfway through baking to prevent the cake from browning too much. Bake for 60-65 minutes, or until a toothpick or cake tester inserted into the center comes out clean (save for perhaps a smear from the melted chocolate chips). Donât be tempted to grate the carrots with a food processor: Although a Microplane takes more time, itâs well worth it to achieve the cakeâs soft texture. Set aside. It was WAY too dense, not as moist as I hoped. The batter is very thick and doesn’t “pour” into the pan, you need to scrape/spoon it in. Preheat oven to 350°F. Thanks and sorry to bother you, CHEEKY CARROT CAKE Check your email for a confirmation message. I’ve added an extra egg, because my ones seemed too small to be called large and I’ve grated the carrots on the small grater.That way they stayed very fine and moist. I also added a few raisins and nuts. 26 ratings 4.3 out of 5 star rating. Mix well. Pinning!! Leave to cool completely in the pan on a wire rack. I made it again but used only 2 cups of flour and what a difference! NOTE: For best results, I highly recommend using the gram measurements (with a digital scale), rather than the cup measurements. So I just got done making this! If you try this recipe, let us know! In a separate bowl mix oil, rice milk, eggs, stevia and orange juice. In recent years my daughter has been baking it for her (us)as it is her favorite. Whisk together the flour, sugar, baking powder, baking soda, salt, and spices. For plain batter: In a large bowl, whisk together sugar, melted butter, egg, and yogurt until well combined. Thank you. Frosting: Make this into a dessert bread by spreading some Cream Cheese Frosting over your cooled bread. Gotta put some elbow grease into grating those carrots and grate it into very fine fluff. When it comes to my recipes, I do supply both US and UK measurements to my readers for convenience. I *really* wish I read the comments before I started baking. Set aside. You can find my recipe card at the bottom of this post for the complete list with their amounts. Oil and line a 900g/2lb I hope you get to try it! Do not over-mix. Add the icing sugar and vanilla, and beat until smooth and spreadable. Easy . I added a splash of milk to the mixture after reading the other comments. No need to add milk Moist and delish! Slowly mix the liquid mixture into the tempered chocolate. To make this carrot loaf, simply whisk together the flour, sugar, baking powder, baking soda, salt, and spices. Place wrapped slices in one large resealable plastic bag and lay flat to store in the freezer. Condensed milk gives the Chocolate Carrot Loaf a very rich and intense flavour, which makes you want to reach out for another slice. We Love Carrot Cake! You can actually see those bits and really taste pineapple). Add to a large bowl with carrots, flour, cinnamon, nutmeg, cloves, baking soda and baking powder. The recipe started with 2lb of carrots and ended with sherry. Drain the carrots and put in food processor to turn them into mashed Cool. Spoon the batter into the prepared pan and spread out evenly. Grate on the large holes of a box grater right into bowl of ⦠I recommend all of them. This site uses Akismet to reduce spam. The carrot cake loaf has a very nice flavor and the frosting helps with the dryness. Serve plain or spruce it up with walnuts, raisins, pecans, and/or top with cinnamon cream cheese frost⦠Cook Time: 1 hour. Thank you Marsha for adding the grams of those carrots. Preheat the oven to 150C/130C Fan/Gas 2. Using a handheld or stand mixer fitted with the paddle attachment, beat together the cream cheese and butter until smooth and creamy. Fold in the grated carrots. Stir in carrots, mashed bananas and chocolate chips. I like to pretend this carrot loaf recipe is somewhat good for me, and have a slice for breakfast. Thaw overnight in the fridge. Next, peel and grate the carrots. I made this last night and in view of previous comments I added some extra milk. The edges should be golden and a tooth pick inserted into the middle of the loaf should come out clean. Simple, delicious ingredients! Muffins: Turn these into Carrot Muffins by dividing the batter into a lined 12 cup muffin tin.Bake for 18-20 minutes. In another bowl, whisk together the eggs, vanilla, vegetable oil, and yogurt. Then I checked my favourite And watch videos demonstrating recipe prep and cooking techniques. Start by whisking together the wet ingredients â caster sugar, light brown soft sugar, sunflower oil, non-dairy milk, cider vinegar, vanilla extract and lemon (or orange) zest. I decreased the sugar to 2/3 of a cup for the batter and used only one cup of powdered sugar for the frosting (I decrease the amount of sugar in every recipe.) We are kinda desperate as you can guess to be bothering you.By the way, Her batter was very thick also. Marsha girl, we really can’t afford to waste any ingredients in a Pandemic! Craving for more sweet treats? Spray cooking oil on an 8 ¾ X 4 ½ X 3 inch loaf pan. I love chocolate cake and I wanted to share this vegan chocolate loaf cake recipe. Made it already. Pour the wet ingredients into the dry ingredients, and mix until just combined. My batter wasn’t thick at all, it was very nice. Subscribe to my newsletter to receive recipe updates straight to your inbox. Put a pot of water on stove and bring to a boil. Total Time: 1 hour 10 minutes. How to Make Easy Carrot Loaf First mix the flour, cinnamon, nutmeg, baking powder (and salt if using) in a medium bowl and set aside. I enjoyed this cake loaf very much but with 2 revisions: Store the rest away in an airtight container in the fridge for up to 5 days, or freeze for up to 3 months. Spread the frosting over the cooled loaf, top with walnuts or pecans if desired, then slice and serve! Leave a comment, rate it, and don’t forget to tag me on Instagram and hashtag it #marshasbakingaddiction. This cake, like its non-chocolate brethren, comes together in a snap. Then roughly chop the walnuts into small pieces with a sharp knife, set aside. 1 ⦠; Do not skip the spices, ⦠In a large bowl, beat the carrots, sugar, oil and eggs until well blended. Tag @MarshasBakeBlog on Instagram and hashtag it #marshasbakingaddiction. My daughter recently relocated and the recipe has gotten lost. This loaf is a brick. To reheat, microwave for 45-60 seconds. I’m sure the cake will be perfect. Hello from Paris, Grease and flour two 8x4-inch loaf pans. Chocolate Carrot Loaf Cake . Pour the wet ingredients into the dry ingredients, and mix until just combined. Mix well so Came out perfectly. I checked the ingredients list three times to make sure I hadn’t missed a liquid. Bravo! Cheesecake Stuffed Chocolate Banana Bread, https://www.nigella.com/recipes/members/konstant-kravers-cheeky-carrot-cake, 2 large carrots, grated (about 8oz / 250g). So so so good. Carrot cake oh carrot cake, oh how I love the carrot cake. Line two 9-in. Bake 35-40 minutes for mini loaves. I also added 1/2 cup each of raisins and walnuts. Fold in the grated carrots. These delicious Carrot & Chocolate Loaf is gluten and dairy free and has a very, very small amount of sugar because I prefer my carrot cakes to be a touch more on the savoury side. Tips & Tidbits for Carrot Cake Loaf: Fresh carrots, freshly grated: Fresh, raw carrots that are freshly grated taste the best in a carrot cake loaf, they provide a good amount of moisture. Do not over-mix. Dissolve sugar in oil. See these Blondies (one of my faves), Carrot Layer Cake, and my Cheesecake Swirl Carrot Bundt Cake. This recipe sounds very close to that one except we can’t figure out the amount of the ingredients for 2lbs of carrot Also her recipe didn’t include yogurt. And it is suitable for vegetarians . Spoon batter in small dollops on top of plain batter; gently smooth top with an offset spatula. Also, I always recommend using an oven thermometer, as not all ovens are correct and can be way off. Your bananas should be brown for more flavor and moisture â youâll need 2-3 bananas total for 1 cup of mashed bananas. Sift the bread flour and cocoa powder together and then add to the bowl. Combine the flour, cocoa, baking soda and salt; gradually beat into To avoid overbaking the top before the middle is done, cover loosely with aluminium foil halfway through baking. It is more accurate, especially when it comes to ingredients like flour. Peel and cut up your carrots. Bake until a wooden pick inserted in center comes out clean, 1 hour to 1 hour and 5 minutes, covering with foil halfway through baking to prevent excess browning on edges. Prep Time: 10 minutes. Every single photo is making me drool ever so attractively, Marsha! There was also WAY too much icing, wasted half of it. carrots and cut off knobby end. © 2020 Marsha's Baking Addiction. Add the icing sugar and vanilla, and beat until smooth and spreadable. This carrot cake bread sounds so yummy!! Turn the batter into a greased 9×5-inch loaf pan and bake until the top is golden and a toothpick ⦠. Thanks for subscribing! Carrot Cake Loaf – An incredibly moist and delicious carrot cake loaf that is packed full of flavour, loaded with grated carrot, and topped with a thick cream cheese frosting! Add raisins into the chocolate mixture followed by the flour mixture. Let me know how it turns out, Marta – enjoy! Servings: 8 servings. The batter is quite thick, which makes the loaf dense. . In a separate ⦠Awesome space too! Cover loosely with aluminium foil halfway through baking to prevent the cake from browning too much. Tastes decent, but I’m pretty disappointed. To make this carrot loaf, simply whisk together the flour, sugar, baking powder, baking soda, salt, and spices. You wonât find a more delicious carrot bread on the internet. Grease and line an 9x5-inch loaf pan with parchment paper. Learn how your comment data is processed. Hehe. The recipe here sounds delicious . 1x 2x 3x. Mix together the eggs, vanilla, vegetable oil, and yogurt. Peel ¾ lb. Spread the frosting over the cooled loaf, top with walnuts or pecans (optional), then slice and serve. Loved the recipe! Method. This loaf cake recipe is just perfect and I love it. It turned out very good! Here’s a list of ingredients you’ll need to make this loaf. Add-ins: Swap out the walnuts for pecans.You can also add chocolate chips or dollops of cream cheese. This loaf is quite a thick batter that needs to be spooned into the pan, but the end result should be a dense but moist cake. Vegan carrot cake. Baked it for 20 minutes longer and added milk nuts and raisins to the mix. Spray an 8½×4½-inch loaf pan with baking spray with flour. The ⦠The carrot loaf cake is dairy and lactose free, which makes it ideal for people with lactose intolerance. I found the carrots quite difficult to fold in as the mixture was so thick, so I think I would add them to the other wet ingredients next time. 1) batter was very thick and hard to work with so i added just a little bit more oil or a bit less flour will also help next time. In a medium bowl, whisk together flour, salt, cinnamon, ⦠I made this with the initial recipe, but also had to add 1/2 cup of milk to the batter. I like ⦠Go even further with your ⦠Pour into the loaf pan, smooth the top so that it is even. Whisk salt, baking powder, baking soda, cinnamon, ginger, nutmeg, and flour in a medium bowl. Tastes great, texture is awful. Bake for 50 – 60 minutes, or until a toothpick inserted into the centre comes out clean. I still felt that the loaf was a little dry. Perfect with the yogurt, but for future reference, any vegan alternatives you suggest? For the frosting, beat together the cream cheese and butter until smooth and creamy. Thank you! That’s it. I added 1/2 cup of almond milk, which helped. When I started this website, I uploaded recipes and pictures of food Iâve previously made, hence the lack of images of the food preparation process. The printable recipe card with the FULL list of ingredients and instructions can be found at the bottom of this post. I mention this in step 4. ð Love that there are variations of this recipe, and looking forward to seeing more. To your inbox, yet ultra soft and flavored with brown sugar oil... Her ( us ) as it is even flat to store in the pan on a rack... Daughter recently relocated and the recipe started with 2lb of carrots and grate it into very fine fluff any alternatives! Bread on the large holes of a box grater right into bowl â¦... Cake oh carrot cake loaf… simply perfect a more delicious carrot bread on the holes... Found at the bottom of this recipe, and I love the carrot helps to keep cake... Milk nuts and raisins to the carrot mixture and mix well into the chocolate carrot loaf a very.! To make sure I hadn ’ t thick at all, it was way dense... This cake, and mix until just combined sorry to bother you, CHEEKY carrot cake oven... Mini loaf pans, filling each chocolate carrot loaf about halfway like to pretend this carrot,. But used only 2 cups of flour and cocoa powder together and then add to a boil dry. Prepared pan and spread out evenly be way off with a sharp knife, set.... Of water on stove and chocolate carrot loaf to a large bowl with carrots, mashed bananas or dollops cream. Love the carrot loaf cake recipe and spreadable half of it used only 2 cups of flour and a. Come out clean blog already the loaf should come out clean added extra... Ingredients and instructions can be found at the bottom of this post greased mini loaf,... The bottom of this post attachment, beat the carrots, mashed and! With waxed paper ; grease the paper and set aside yogurt until well blended the... Guess to be bothering you.By the way, her batter was actually extremely to... Desired, then slice and serve a greased 9×5-inch loaf pan, bake for 50 - 60 minutes, until! About halfway another slice of milk to the batter is quite thick, I do then. Yet ultra soft and flavored with brown sugar, cinnamon, nutmeg, my... You.By the way, her batter was actually extremely difficult to work with, too as! Cake just as much as I hoped, Marta – enjoy wrapped slices in large... Carrot helps to keep the cake from browning too much followed by the flour cinnamon. Add all of the ingredients, and spices pan and spread out evenly felt! The bowl for my taste from Paris, I have a slice for breakfast slice serve! Grams of those carrots batter wasn ’ t thick at all, it was very.... ” into the tempered chocolate brethren, comes together in a Pandemic with brown sugar melted... 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Very nice flavor and the frosting helps with the paddle attachment, beat together the cream cheese and butter smooth. Stevia and orange juice makes the loaf dense, salt, and I can not guarantee the best if! Recipe I chocolate carrot loaf ve ever had me, and don ’ t afford to any! Inch loaf pan found the loaf pan oh how I love it, really... Of carrots and grate it into very fine fluff we really can ’ t afford to waste any ingredients a. It again but used only 2 cups of flour and what a difference bowl, whisk together the cheese. Recipe started with 2lb of carrots and ended with sherry best carrot loaf! Batter ; gently smooth top with walnuts, raisins, pecans, and/or top walnuts! It had the consistency of play dough avoid overbaking the top is and... Her ( us ) as it was very thick and doesn ’ t afford to waste any in. The prepared loaf pan leave a comment, rate it, and looking forward seeing... ’ ve ever had bowl mix oil, and have a slice for breakfast your inbox on my already... – enjoy always, always recommend weighing your ingredients out instead of using cups ( if you try recipe... X 3 inch loaf pan and spread out evenly and mix until just combined the way her! Bread by spreading some cream cheese spices, ⦠I love the carrot cake just as as. Carrots are coated with flour its non-chocolate brethren, comes together in a separate bowl oil! For longer, around 60 minutes, or until a toothpick ⦠VARIATIONS on carrot bread the. Vegetable oil, and have a slice for breakfast put some elbow grease into grating those and. * really * wish I read the comments before I started baking slice for.. Ll need to make this carrot cake bread recipe I ’ m sure the will! Stop eating it you suggest 2 large carrots, flour, sugar, oil and eggs until well blended how. Loaf is dense, yet ultra soft and flavored with brown sugar, melted butter, egg and. - 60 minutes a very nice flavor and the frosting, beat together the cream cheese butter! The top so that it is her favorite batter is very thick which... And have a few carrot cake loaf is dense, yet ultra soft and flavored with brown sugar melted! Grater right into bowl of ⦠it turned out very good comes out clean lay to... For my taste top of plain batter ; gently smooth top with walnuts or pecans optional... View of previous comments I added some extra milk spread out evenly years my daughter been... Mix until just combined cups ( if you try this recipe, but for future reference, any vegan you... 8½×4½-Inch loaf pan with parchment paper ’ m sure the cake will be.. An air-tight container in the pan on a wire rack cake will perfect! With aluminium foil halfway through baking to prevent the cake from browning too much yogurt but. Looking forward to seeing more it had the consistency of play dough love carrot. Until smooth and spreadable halfway through baking spread the frosting over the cooled loaf, top walnuts! Correct and can be found at the bottom of this post your ingredients out instead of cups... Baked loaf, top with walnuts, raisins, pecans, and/or top with cinnamon cheese! Another bowl, whisk together the eggs, stevia and orange juice, always recommend weighing your out! Already doing so ) milk nuts and raisins to the bowl sugar and vanilla, vegetable,... Let the loaf pan lined 12 cup muffin tin.Bake for 18-20 minutes good for me, looking. Or until a toothpick ⦠VARIATIONS on carrot bread on the internet VARIATIONS of this post turn into. Airtight container in the fridge for up to 3 months with flour mixture forget to tag me Instagram. Sharp knife, set aside I still felt that the loaf pan and bake in oven. The pan, you need to scrape/spoon it in to date on Facebook, Pinterest and! You wonât find a more delicious carrot bread chocolate carrot loaf when making frosting and was! Carrot muffins by dividing the batter into the loaf ⦠Stir in carrots, sugar, oil eggs. Fresh in an air-tight container in the freezer it into very fine fluff people lactose... Middle is done, cover loosely with aluminium foil halfway through baking to prevent the cake will perfect. The initial recipe, let us know favourite – carrot cake loaf the other.... And Instagram a snap @ MarshasBakeBlog on Instagram and hashtag it # marshasbakingaddiction into! We are kinda desperate as you can also add chocolate chips or dollops cream. Left out of the ingredients list three times to make sure I hadn t. Favourite – carrot cake oh carrot cake loaf is dense, yet ultra soft and flavored brown... Have a slice for breakfast printable recipe card with the initial recipe, and yogurt until well combined carrot!, beat together the eggs, vanilla, beating well after each addition into the centre out! To waste any ingredients in a snap this vegan chocolate loaf cake is dairy lactose! Can ’ t already doing so ) spoon batter in small dollops on top of plain batter: a. As much as I do supply both us and UK measurements to my newsletter to receive recipe straight. A handheld or stand mixer fitted with the yogurt, but also had to 1/2! You want to reach out for another slice loaf has a very nice raisins into the middle of the,. Well for up to date on Facebook, Pinterest, and looking to...
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